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Food Foragers
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Join Food Foragers to get a discussion going in VV about foraging edible herbs and flowers, fruit, mushrooms, etc as well as DIY herbal medicines.
Members: 23
Latest Activity: May 14
Discussion Forum
Hope you'll join us this Saturday night for "I Matter and so does what I eat".
Started by Philip Be'er May 14. 0 Replies 0 Likes
Hope you'll join us this Saturday night for "I Matter and so does what I eat". Register at…Continue
Urban Edibles Map for Foragers
Started by garliq. Last reply by Alyssa K Jan 11, 2012. 1 Reply 2 Likes
Hey there fellow foragers.i'm still getting to know my way around this site. I just posted this in another spot trying to find the foragers. anyway, here it is...!I want to take a moment to share…Continue
*VV & Kits Village present a FREE Seed Saving workshop Sun Nov 20, 9-11 am; kickoff of Kits Village Seed Saving Collective and the Kits Seed Library 11-11:30 am
Started by Ross Moster Nov 17, 2011. 0 Replies 0 Likes
Time: November 20, 2011 from 9am to 11:30amLocation:…Continue
Comment Wall
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Comment by Philip Be'er on May 14, 2013 at 4:33pm -
Hope you'll join us this Saturday night for "I Matter and so does what I eat". Register at
http://opendooryoga.bc.ca/event/i-matter-and-so-does-what-i-eat/
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Comment by Athenaise on August 27, 2011 at 5:59pm -
Hey people! I gotta say: weird seasons this year has made food foraging in the Lower Mainland pretty great. Since lateish Spring, there has been no end the the foraging!
Ive noticed that the berries in particular have 'overlapped' around where I live. There was salmon berries for a realllly long time. I did notice here, though, that the thimble berries were not as good as usual. Lots of worms this year...
I made salal 'fruit leathers' for the first time! Great success! I think next time I will strain the mash maybe to reduce seeds.
-I was wondering- does anyone have a lot of experience with the native plants that are in the 'celery' family? I was hesitant to go at it myself because its a lot easier to mistake those (I think) than some berries.
FYI: I have seeds this year of plants I thought tasted good, and I will share!!!!
Cheers,
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Comment by Angela Esplin on May 23, 2011 at 12:24am -
woohoo! that was quick! :)
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Comment by Chris Bevacqua on May 11, 2011 at 2:00pm -
awesome! thanks for starting this...
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