Vancouver's Leader in Transition toward Strong, Resilient, Complete Communities
Time: October 19, 2017 from 6:30pm to 9:30pm
Location: West Point Grey Community Centre (Aberthau Mansion)
Street: 4397 W 2nd Ave (in the kitchen)
Website or Map: http://westpointgrey.org/
Phone: Register here or with email@example.com. Early registration advised.
Event Neighbourhood and Type: pt. grey, workshop, canning, eldergreens, aberthau garden project
Organized By: VV ElderGreens, VV Neighbourhood Food Networks: Aberthau Garden Project, Caitlin Dorward, and LocoMotoArt
Latest Activity: Oct 19, 2017
Now's the perfect time to do some canning! This three hour hands on Village Vancouver ElderGreens workshop is suitable for beginners or those needing to refresh their canning skills. Instructor Caitlin Dorward will cover all the basics of boiling water bath canning with an emphasis on Fall flavours. All materials are provided; and participants will take home a jar of your own creation and a handout covering all material presented in the workshop. We'll have the Pt. Grey Village community seed library present - pick up up some free seeds for your garden or swap or donate some seeds.
Cost: By donation ($0 - $10 suggested), plus a $5 materials fee. Free for Seniors (50 and over).
Early registration advised. here (http://www.villagevancouver.ca/events/introduction-to-canning-7) or at firstname.lastname@example.org.
Organized and led by seniors, VV ElderGreens brings seniors, youth and others together to share food and gardening skills and wisdom through workshops and other activities. All ages welcome, please contact us if you're interested in getting involved.
ABERTHAU GARDEN PROJECT
Located behind the Mansion, just off of NW Marine Dr, and hosted by Village Vancouver, the garden includes VV’s Demonstration Permaculture Garden, the WPG Preschool Garden and art/garden projects by artists-in-residence LocoMotoArt: Laura Lee Coles and Rob Scharein. Emphasizing permaculture design elements, including a small hugelkultur, an herb spiral, planting pollinator attractants, and saving open pollinated seeds, the garden offers fun, inclusive social, educational, culinary and cultural activities for community members. Enjoy free or low-cost Wednesday evening cooking, fermenting and preserving demonstrations, including sauerkraut, kefir, and tastes of Korea and India, gardening workshops like early summer gardening, native edibles walks and the seed savers club.
In the garden, newer gardeners garden collaboratively alongside more experienced gardeners at our Saturday work parties, providing a learning experience for everyone. For more info or to get involved in the garden visit our Aberthau Garden Project page or email Ross Moster at email@example.com. For info on the previous Flax-Food-Fibre project: Aberthauflaxfibrefood.blogspot.ca/.
We would like to acknowledge that the land on which we gather is the unceded territories of the Coast Salish Peoples, including the territories of the Xwméthkwyiem (Musqueam), Skwxwú7mesh (Squamish), Stó:lō and Sel̓íl̓witulh (Tsleil-Waututh) Nations.
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