Village Vancouver

Vancouver's Leader in Transition toward Strong, Resilient, Complete Communities

*Commercial Dr. Monthly (January) Potluck & Workshop - Veggie Fermentation

Event Details

*Commercial Dr. Monthly (January) Potluck & Workshop - Veggie Fermentation

Time: January 24, 2013 from 6pm to 8pm
Location: Rising Star Co-op common room
Street: 1556 E. 5th Ave.
City/Town: Vancouver, BC
Website or Map:
Phone: 604-675-9419 (Jason)
Event Neighbourhood and Type: commercial, dr., monthly, potluck, &, workshop
Organized By: Jason, Alyssa, Nikoo, Jordan
Latest Activity: Jan 24, 2013

Export to Outlook or iCal (.ics)

Event Description

Our first monthly Commercial Dr. Village Vancouver Potluck and Workshop will be Thursday the 24th of January.

Potluck (6-7pm): Bring something yummy for the potluck.
Workshop (7-8pm) – Veggie Fermentation: Learn the are of veggie fermentation.  We'll have a few veggies and materials to share.  If possible, bring some of your own supplies, but everyone is welcome!  Supplies to bring:

  • veggies (cabbage, carrots, beets, onions, etc.)
  • wide bowl
  • salt
  • widemouth one liter canning jar
  • cutting board & knife

What: Commercial Dr. VV Potluck & Workshop: Veggie Fermentation
When: Thursday, January 24th: 6-8pm
WhereRising Star Housing Co-op (1556 E. 5th Ave.) common room
Why: Build community, eat good food and ferment veggies!
Cost: Free!!!

Comment Wall


RSVP for *Commercial Dr. Monthly (January) Potluck & Workshop - Veggie Fermentation to add comments!

Join Village Vancouver

Comment by Alyssa K on January 21, 2013 at 8:35am

Hi everyone, I will have quite a bit of carrots, beets, garlic and cabbage available at the workshop by donation, if you don't have time to pick up your own veggies. See you there!

Comment by Alyssa K on January 11, 2013 at 4:00pm

It is also fine to just bring yourself and learn. :-)

If you DO want to make some ferment at the workshop, please also bring a cutting board if you have a portable one and knives/graters. In addition to cabbage and daikon radish, root veggies, Asian veggies and of course onion and garlic are great to ferment. You can also put apples in your ferment (especially with cabbage).

Attending (3)

Village engages individuals, neighbourhoods & organizations to take actions that build sustainable communities & have fun doing it. Join us!

Donate or Join VV Transition Society

Join VV Transition Society

Make a donation here or here:

Become a Monthly Donor here or here (click on desired option before hitting subscribe):

Buy Books -- Support Village Vancouver

Village earns 15% on your book purchases from New Society Publishers. Details here.

Latest Activity

Village Vancouver's event was featured
Jul 22
Erika Paradis is now a member of Village Vancouver
Jul 22
Profile IconSannie Chie, Bradley Foster and Sandrine Espie joined Village Vancouver
Jun 26
Samantha Loo is now a member of Village Vancouver
Jun 17

Ongoing Activities

Interested in getting involved or volunteering with Village Vancouver? check out

Regular activities:

Interested in participating in a VV garden? We have collaborative gardens/garden spaces in 5 neighbourhoods. Contact us at Gardening now in progress. New gardeners welcome (space allowing).

Kits Village Recycling Depot (2nd or 3rd Thursdays Kits Community Centre) Next depot: Thursday, August 19th 

Main St. Village monthly gatherings (1st Tuesdays Little Mountain Neighbourhood House) Currently on hold due to COVID

Permaculture Vancouver Meetups (3rd Wednesdays VV McBride Park Fieldhouse (sometimes elsewhere) Next meetup: Special date Thursday, July 29th

West End Community Potluck/WE Urban Garden Club (3rd Sundays West End Community Centre, in July and August 4th Thursdays - July 22nd and August 26th.

© 2022   Created by Yael Stav.   Powered by

Badges  |  Report an Issue  |  Terms of Service